Chapter Thirteen Level One Review Quiz

In unsprinklered storage areas, the fire code requires a clearance of not less than ____________ between the top of the storage pile and the underside of the floor or roof deck.

It is important for the fire inspector to ___________________any obstructions or impediments to egress, such as storage of materials.

Operational neatness, cleanliness, and orderliness ___________________

______________________ are the first line of defence against forklift-related fires.

Oily rags should be ___________________

___________________ programs extend to the outdoor storage of materials which can provide ladder fuels.

Industrial or commercial operations that produce dust should clean up using ______________.

Lint traps are required by the fire code to be cleaned ____________________.

Accordion type plastic flexible dryer vents should be strongly discouraged because _____________

Horizontal concealed spaces, such as crawl spaces and ceiling spaces,

Sprinkler heads should have a unobstructed area of at least ______ inches.

When inspecting a commercial kitchen you should be looking for _____________________